Matcha – Green Tea
Ingredients:
Culinary Grade Matcha, Natural Flavoring.
Benefits of Consumption:
One key benefit of Matcha is that it delivers a HUGE dose of antioxidants. According to the latest innovation in antioxidant research, Matcha is packed with more antioxidants than any other ‘superfood’. Another amazing benefit of Matcha is that it is nearly calorie free, Matcha can significantly help with weight loss. Matcha boosts your metabolism and burns fat. One recent study even suggested that Matcha may help burn calories by four times. The benefits are nearly endless!
Brewing Instructions:
Bring water to a full boil and remove from heat. Pour Matcha stick into cup, then pour boiling water into cup. Stir until dissolved. Done, time to enjoy!
Ways of Consumption:
Since it’s Culinary Grade, our Matcha can be consumed in multiple ways. Pour it onto some salad, make a smoothie, the options are endless!
Here are some great ideas! – http://dailyburn.com/life/recipes/matcha-recipes-matcha-latte/
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